The Eliot Hotel

Guest accommodations at The Eliot Hotel include European-inspired guestrooms and spacious one- and two-bedroom suites featuring Italian marble bathrooms and upscale amenities. All rooms offer mini-bars, flat-screen HD TVs with streaming capabilities, work desks, and complimentary Wi-Fi.

Dining at UNI, a lively izakaya restaurant helmed by Chef Ken Oringer, showcases innovative sashimi and small plates inspired by global street food. Guests enjoy extensive craft cocktails and a diverse sake menu, with room service available for in-room dining.

The Eliot Hotel caters to business and event needs with 1422 square feet of meeting space, including the cozy Charles Eliot Room for up to 50 guests. Personalized service ensures each event is executed with detail and care.

Located conveniently near cultural landmarks such as the Museum of Fine Arts and Fenway Park, The Eliot Hotel also provides easy access to public transportation, including nearby subway and bus lines. The proximity to numerous attractions enhances the guest experience in Boston.